Well this couldn’t be easier or faster…… why not wrap it up and have it as a breakfast on the go!

Just a splash of milk and spray your plastic container with a little cooking spray if you’re worried about it sticking (I didn’t bother and it was fine). Don’t worry if your ‘container’ is bigger than your sandwich thin, the egg shrinks to fit!

Microwave the bacon first as it will continue to crisp up as the egg cooks.